Learn how to make simple, nutritious and positively delicious raw food staples to incorporate into your family's busy lives.
About Natasha Kyssa
Natasha Kyssa is author of The SimplyRaw Living Foods Detox Manual. She is
also a Raw Food Chef and Health Educator, and has been helping clients achieve
improved health for over 20 years. A committed raw vegan of 18 years, she is
dedicated to education in the community with commitment to teaching self-care
through nutrition, cleansing and balance. Natasha currently facilitates the
4 week SimplyRaw Detox Program together with her husband, Mark Faul in Ottawa.
www.simplyraw.ca